Coffees. 
Machines. 
Boxes. 
Teas. 
B Corp. 
Vision. 
TF. 
Points of sale. 
About this café
In the heart of the Jimma highlands, in the Gomma district, coffee trees flourish at altitudes of between 1,900 and 2,000 m, in the midst of dense, unspoilt forests.
This unique terroir, cradle of the ancient Heirloom varieties, is cultivated using agroforestry methods: coffee trees cohabit with large shade trees, promoting biodiversity and naturally enriching the soil. This marriage of nature and tradition gives rise to a harmonious organic coffee, both smooth and complex, that expresses all the richness of its origins.
- Origin Ethiopia
- Region Jimma
- Variety Heirloom
- Process Natural coffee
- Altitude 1900 - 2000 m
Meet the producer
Mustafa Mohamed Ali is a long-standing Belco producer, to whom he has been selling his coffee since 2016 and the granting of his export license.
His business is part of a family tradition, whose legacy he strives to uphold. This grower's family has been producing and selling coffee since the 1950s, particularly to Yemeni traders who used to come to his region to buy coffee. When Mohamed Ali took over management of the family plots in the 1980s, he immediately set about maintaining the coffee trees planted by his father.
His relatively small plots are planted with endemic varieties from the wild coffee trees of the Choche forest. To be more independent and better control his production, he has invested in drying and washing stations. In addition to coffee, he also produces milk and honey.
Roasting For Impact
At Torrefactory, we firmly believe in the positive impact of coffee, both for you and for the environment and everyone involved.
Our "Roasting For Impact" vision focuses on three pillars: offering quality coffee fairly sourced and artisanally roasted in Belgium, aiming for carbon neutrality by reducing our environmental footprint at every stage, and promoting sustainable relationships with you, our producers and our team.
Every cup of Torrefactory coffee you enjoy contributes to this vision.
Hand-roasted coffees.
Our expertise is reflected at every stage of production, from the coffee cherry to your cup. This meticulous attention to detail has earned us the prestigious "Artisan Certifié" label, guaranteeing the quality and authenticity of our products. Immerse yourself in the world of Belgian roasting and savour the difference.
